“There is no doubt the Alaskan seafood brand sells, even when the product is counterfeit and not from Alaskan waters. Can RFID help fix this dilemma? Yes, it can. The Alaskan seafood industry is being impacted by global market forces, the competitive advantage of farm-raised salmon and ever-present counterfeit restaurant menu items featuring Alaskan seafood not imported from Alaska. Competitors from Chile are considering developing a processing or packaging plant at Miami International Airport, a major gateway for airliners to other parts of America and Europe - and, of course, for their farm-raised salmon.”








